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with your doctor
This information is not meant to replace your doctor, but to work in tandem with your doctor’s advice. This website makes it easy for you and your doctor to select the best foods and the best smoothie recipes that you should be eating.
My Nutrition Advisor does not diagnose, cure, or treat disease.
This recipe targets 2 health goals!
This recipe was scored for various health goals on the ingredients being used. Learn more.
Ingredients used in recipe
What is Almond Extract? Almond extract is typically made from alcohol, water, and almond oil. You take peeled almonds and soak them in alcohol and...
READ MOREAlmond milk is a plant milk with a creamy texture and nutty taste. It contains neither cholesterol nor lactose, and is often consumed by the...
READ MOREAlmond milk is a plant milk with a creamy texture and nutty taste. It contains neither cholesterol nor lactose, and is often consumed by the...
READ MOREAncient Chocolate is a superfood mix created by My Nutrition Advisor. It contains 9 different superfoods: cacao powder, flax seeds, chia seeds, beet root powder,...
READ MOREAbout Carrots Carrots are a root vegetable, likely originating from Persia (modern day Iran and Afghanistan). Nutrition Benefits of Carrots Carrots are loaded with the...
READ MOREAbout Coffee Beans Coffee Beans are actually seeds from the coffee plant, but are referred to as "beans" because they look like beans. 75 - 80%...
READ MOREAbout Dark Chocolate We recommend finding dark chocolate chips that are at least 60% cacao. Lets discuss how chocolate is made. It stars with the cacao...
READ MOREAbout Hazelnuts Hazelnuts have been consumed by people for thousands of years and were long recognized as a symbol for wisdom and knowledge. Turkey is the...
READ MOREWe actually do get questions about ice - and if there is a difference between using large cubes, small cubes, etc. Blenders will have an...
READ MOREAbout Kale Kale was one of the most common green vegetables in Europe until the end of the middle ages. Kale comes fromt eh same family...
READ MOREAbout Raisins Raisins are dried grapes. Most the raisins consumed in the United States come from California. Nutrition Benefits of Raisins Raisins have been linked to benefits related...
READ MOREAbout Sea Salt Sea salt is salt produced from seawater. It goes through very little processing aside from evaporating the the sea water. There are a...
READ MOREA vegetarian blend of organic, non-gmo vegetable based protein designed specifically to be added to smoothies.
READ MOREAbout Spinach Spinach is native to Persia (modern day Iran) and was introduced to Asia as early as the 600's AD. There are 3 basic types of...
READ MORENutrition Facts of recipe
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Servings
Ingredients
Tbsp | Ancient Chocolate Superfood Mix | |
Cup | ||
Tbsp | Coffee Beans | |
Cup | Hazelnuts | |
Tbsp | Raisins | |
Cup | ||
Cup | Carrots | |
Tsp | Almond Extract | |
Tbsp | Dark Chocolate Chips | |
Cup | Water | |
Cup | Ice |
Optional Ingredients
Scoop | Smoothie Protein | |
Tsp | Sea Salt |

Nutrition Facts
Based on 1 Serving
Servings Size is based on the recipe after any modifications you made.
Why are Superfoods so Super?
Hint: It’s not because of the information found on a nutrition facts panel
DEFINITION OF SUPERFOODS
While there is not set criteria for what is considered a superfood, it is agreed upon that the term should be limited to only the healthiest foods on the planet. Many superfoods originate from ancient civilization from all over the world where using “food as medicine” has been the norm for thousands of years.
WHY ARE SUPERFOODS SO SUPER?
It’s generally not due to the information you find on a nutrition facts panel. Lets look at Cinnamon as an example. Cinnamon is considered a superfood, yet has a mostly empty nutrition panel. So why is it considered a superfood? It’s because Cinnamon contains various antioxidants that have been linked to help things like inflammation, cardiovascular system, and help regulate blood sugar levels. Many times, a superfood is considered super because of their antioxidant properties.
ABOUT ANTIOXIDANTS
Lets start with a definition of free radicals. Free Radicals are are molecules that your body creates that damages your cells – which create diseases like cancer, heart disease, diabetes, infections, Alzheimer's, etc. They are produced naturally by your body as a natural part of aging. But they are harmful.
Antioxidants protect your body against free radicals. They remove them from your body. There are tens of thousands of different types of antioxidants, and they can serve different benefits. You should eat a variety of foods rich in antioxidants since different antioxidants will serve different benefits.
There are various types of antioxidants and they will be referred to throughout our website. We like to simplify the categorization as follows:
- Enzymes: Superoxide Dismutase, Glutahione, Catalases
- Phytochemicals: Catotenoids, Flavonoids, Allyl Sulfides, Polyphenols
- Vitamins: Vitamin A, Vitamin C, Vitamin E, Folic Acid, Beta-Carotene, CoQ10
SUMMARY
In summary, eating healthy is more than just the information found on the nutrition facts panel. There is more to it than just calories, fat, cholesterol, carbs, protein, etc. We always recommend eating a wide variety of different foods, because they have different antioxidants which serve different benefits to your body.
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A CappuGreeno is a superfood smoothie with coffee beans added to the blender. Coffee bits will remain in the smoothie after blender – but that is pretty great because it creates a time-release effect on the caffeine. As your stomach digest the bits, caffeine is released. When you start your day off with coffee, spinach, almond milk, carrots, hazelnuts, and 9 different superfoods … you are starting your day off right!
In this recipe – we are using raisins as the sweetener and the almond extract is providing a lot of the flavor. Using sweetened vanilla almond milk will make this recipe taste the best, but you can also use unsweetened to keep the sugar and calorie count lower. You can use caffeinated coffee beans or decaf and can put as much or as little in as you desire.
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How Our Scoring System Works
For each health goal, we assigned a score to each recipe and each ingredient. This helps you better understand the correlation that medical research is suggesting between foods and benefits to various health goals. Our scoring system is based on REAL RESEARCH published on pubmed.gov. This is a website that curates over 25 million different biomedical journals.
What we consider when creating your scores:
- 1Type of Study (human, animal, lab, or academic review)
- 2Amount of Research
- 3What the Research Says
- 4How much of the ingredient we use (for the recipes)